Lannoo
Cheese Champions // The World’s Crème de la Crème of Raw Milk Cheese
Product Description
Making cheese is an art, tasting cheese is a delight. Respect for craft, raw materials and animals are how quality raw milk cheeses obtain their full bodied flavors, rich in depth and complexity. For this book, cheese refiner Van Tricht and cheesemaker De Snijder went looking for the best raw milk cheeses. The result is a selection of sustainable top products that are entirely handmade and prepared the traditional way. Here, the authors talk about the people and the stories behind 20 international raw milk cheeses, while demonstrating their love for both the profession and the product.
Product Details
- Materials
Paper, Board
- Measurements
11.26"L x 9.09"W x 1.02"H
- OriginBelgium
— Publisher: Lannoo Publishers
— ISBN: 9789401479578
— Published: 17th Oct 2022
— Binding: Hardback
— Territory: USA & Canada
— Pages: 288 Pages
— Illustrations: 240 color, 30 b&w
— Weight: 3.19 lb
Shipping Information
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Shipping AvailabilityCanada, United States
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Shipping PolicyStandard Ground Shipping
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Ship In3-4 weeks ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation