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Cascina Ballarin

Cascina Ballarin

The 93 Point Barolo

Cascina Ballarin grows grapes in their own vineyards in La Morra, Monforte d’Alba, Novello and produce wine in their own cellar. Barolo is their main wine, and the different types of Barolo are produced separately from different vineyards in order to preserve the nuances that different types of soil offer. The entire family works at Cascina Ballarin, with each member taking care of different tasks: from the work in the vineyards to the production of the grapes to the winemaking process. After aging the wines for the specific amount of time, they are bottled and sold under their own name.

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