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DeBragga

Japanese Miyazaki Wagyu Ribeye // 24 Ounce

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Product Description

Of the four unique Wagyu Breeds raised in Japan, Miyazaki Wagyu is Japanese Black Wagyu, known as Kuroge Washu in Japan. This breed accounts for 90% of Wagyu raised in Japan. For it to qualify as Miyazaki Wagyu, the beef must grade A-4 or A-5. DeBragga sells only A5 Japanese wagyu beef. Less than 3 % of all Wagyu produced in Japan receives this quality grade, determined by several factors, including marbling, fat color, muscle color, firmness/tenderness of meat, and muscle dimension. If any of these criteria score less than perfect, it cannot be A-5. This is one 24oz boneless ribeye of Japanese Black A5 Wagyu from Miyazaki.

Only available today, these incredible cuts are ready for delivery before July 4th.

Product Details
  • OriginJapan

— Antibiotic & Hormone Free
— 1 24 oz Boneless Ribeye Steak
— Japanese Black A5 Wagyu From Miyazaki
— Delivery Before July 4th

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    4 business days ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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