The simple and convenient DosaMaker is the smart kitchen appliance that makes it easy to create dosas, crepes, wraps, and more at home – no culinary skill or experience required. Just blend ingredients into a batter, pour in your DosaMaker, and close the lid. In 2-3 minutes, you get a thin, perfectly cooked dosa. Whether you prefer sweet or savory, DosaMaker helps you create a variety of delicious and healthy meals in minutes, even if you're gluten-free, vegan, low-carb, or keto.
The DosaMaker's patented closing motion spreads the batter for you to achieve a perfect consistency throughout. In the elevated cooking position, the top cooking plate does not contact the food on the bottom, so you can easily cook or warm your favorite fillings. Cook an egg directly on top of your dosa for a breakfast burrito, melt cheese for a grilled cheese dosa, or create a delicious thin crust pizza.
The powerful 1500 watt temperature controller uses a proprietary algorithm to automatically manage temperature, while precision sensors monitor the cooking surfaces. Just select the temperature (low, med, or high) for the batter you are using and let the DosaMaker handle the rest. No more cooling your pan with water between dosas or burning a dosa because the surface is too hot. Easy to use and even easier to clean, you'll be a dosa master in no time.
14.5"L x 13"W x 3"H
— Warranty: Manufacturer's 1 Year Limited
— Patented Design Spreads Batter Into a 9” Circular Dosa
— 1500 Watt, 120 Volt Automatic Temperature Control System
— 3 Temperature Settings
— ILAG Swiss Ultimate Non-Stick coating is 100% PFOA free
— Easy To Clean
— Versatile Design: Make Dosas, Roti, Injera, Crepes, Pancakes, Flatbread, Quesadillas, Pizza, & A Wide Variety Of Other Sweet Or Savory Foods
— DosaMaker Appliance (120v)
— Measuring Cup
— Oil Applicator
— Instruction Manual
The DosaMaker's nonstick coating was developed by ILAG, a Swiss company that is a leader in non-stick technology. Their unique coating is PTFE based and 100% PFOA free, FDA tested and approved. It's also very durable with excellent release properties, so it requires very little oil when making a dosa, flatbread, or wrap.Are there any recipes available?
Yes, you can find recipes at www.DosaMaker.com/recipes.What’s the difference between a Dosa and a Crepe? Can you use any type of flour in the recipe?
Crepes are typically made of all-purpose or buckwheat flour, and contain eggs and dairy. They are usually soft and similar to a thin pancake.
Dosas originate in India and are traditionally made from a fermented rice and lentil batter. Traditional Indian dosas are a light, crispy food that have a slightly sourdough flavor.
With the DosaMaker you can also make "non-traditional" versions of dosas that can be made from a wide variety of ingredients you can get from a local grocery store and blend together at home. These dosas are not fermented (like traditional Indian batter), so the prep time is less than 10mins. These dosas can be made crispy or soft and can be thin (like a crepe) or thicker (like pancake).Does the Dosamaker come with the recipes to make dosas, crepes and wraps?
Recipes can be found at www.DosaMaker.com/recipes.
Shipping AvailabilityUnited States
Shipping PolicyStandard Ground Shipping
Ship In2-3 weeks ⓘCOVID-19 Notice: Our shipping times may be longer than indicated as changing COVID-19 restrictions affect delivery services. Know that our fulfillment teams continue to send product daily as we take extra precautions to ensure their safety. Thank you for your patience and understanding.
Return PolicyFinal sale, not eligible for return or cancellation