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Fermin

100% Ibérico Acorn-Fed Chorizo + 100% Ibérico Acorn-Fed Salchichon // 1 lb Tube // Set of 2

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Product Description

Ibérico ham is known as the jewel of Spanish gastronomy. The Ibérico pigs are the direct descendants of wild boars that roamed the Iberian peninsula for centuries. Fermin uses exclusively Ibérico pigs, raised free range on a vegetarian diet, to create a finished product that is superior in taste, marbleization, and texture.

This Chorizo and Salchichon are both cured and seasoned with all natural spices. They're made from the best cuts of Fermin's free range acorn-fed Ibérico pigs.

Product Details
  • Measurements
    12.28"L x 3.15"W x 14.57"H
  • OriginSpain

— Includes 1 Tube Each Chorizo & Salchichon (1 lb Each)
— Each Tube Is Approximately 1 Pound
— Cured For 60 Days
— Seasoned With Natural Spices
— Free Range Acorn-Fed Ibérico
— Vacuum Sealed
— Store In A Dry & Cool Place
— Once Opened, Keep Refrigerated For Best Quality

FAQ
What type of meat is this?

This meat comes from a free range pure iberico pig fed with acorns and other natural resources such as roots, mushrooms or grass.

Is it ready to eat as is? Can we heat it up if desired?

Yes, ready to eat as is. If heating, recommended just to warm slightly.

What is the unopened shelf life?

If the vacuum-sealed bag remains in perfect condition, the product's shelf life will reach years without affecting its freshness.

Are there two different flavors, one in each tube?

Both tubes are the same flavor.

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    2-3 weeks
  • Return Policy
    Final sale, not eligible for return or cancellation