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Synchros Slicing Knife 10"

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Product Description

The Slicing Knife has a slim blade that is perfect for all applications of a classic meat or ham knife. This slicing knife has a fine blade that makes it perfect for cutting wafer-thin slices, even as a (fish) fillet knife. The raised grip position shifts the force during cutting in a controlled way and provides a safe distance to the cutting board. The full tang of the blade ensures that the knives are well balanced, and provide an unusually easy and effortless cutting experience.

Product Details
  • Materials
    Chrome Vanadium Molybdenum Stainless Steel (X50 Cr Mo V15)
  • Care InstructionsHand Wash
  • Measurements
    14.5"L x 0.1"W x 1.85"H
  • OriginGermany

— Blade Length: 10"
— Blade Material: X50CrMoV15 Steel, Ice Hardened
— Blade Thickness: 0.08"
— Blade Hardness: 57 HRC
— Blade Style: Drop Point
— Blade Grind: Flat Grind
— Blade Type: Fixed Blade
— Blade Finish: Glazed Surface
— Handle Material: Smoked European Oak Wood
— Handle Length: 4.9"
— Tang: Full Tang
— Overall Length: 14.5"
— Weight (Oz): 8.4

Care And Maintenance
— Clean After Each Use With A Damp Cloth
— Never Use Acidic Or Abrasive Cleaners To Scrub Your Knife.
— Don't Leave Knives Soaking In Standing Water
— Never Store Your Knife Loose In A Drawer.
— Never Use A Cutting Surface Made From Stone Or Ceramic

Shipping Information
  • Shipping Availability
    Canada, United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    3-5 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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