Deluxe BBQ Companion // Exotic Grilling Essentials // Set of 8

Summer is well and truly here and that means one of two things: either you’re rearing to break out the grill and get cooking, or you’re ready for someone else to do all the leg work while you idle by the pool. Whatever the case, this handsome collection of 8 gourmet finishing sea salts and seasonings is all you need to make this year’s BBQ season one to remember.

Kimchi Sea Salt is made from all natural, small-batch kimchi, carefully dehydrated and ground to a fine powder, before being mixed with sustainably sourced Pacific Ocean sea salt. The result: a wonderfully versatile salt and seasoning that's going to become an indispensable go-to in your kitchen.

Crystallized Honey Sea Salt is just as home dusting fresh fruit as it is on a light summer salad or adding just right amount of life to smoked fish - or try it as a margarita rimmer.

Wasabi Sea Salt is bursting with all of the piercing intenseness of true wasabi – that brief, sharp heat, followed by the subtle savory flavors of horseradish. It brings out the very best in edamame, grilled veggies, anything on the BBQ, leafy greens, any type of nut, sashimi, and fish carpaccio-or even on the rim of a Bloody Mary.

Indian Tandoori Sea Salt is incredibly versatile, from livening up your salad at lunch, to boosting the heat and flavor of your chicken at dinner, or serving in the place of boring old salt when doing tequila shots at night. It's perfect on roasted veggies and fish - it's lovely way to bring the deep, nuanced flavors of the tandoor to your oven.

Greek Tzatziki Sea Salt gives foods and snacks that classic taverna-style dill and garlic flavor without the mess.

Montreal Steak Seasoning's charms aren't limited to red meat. It'll even liven up roast potatoes, spice up veggies on the BBQ, and make your simple side salad sing.

Taste of Jamaica is an updated and all natural take on the classic Jerk seasoning. Bold and spicy, it’s your secret weapon, perfect for elevating appetizers, and for masterful mains.

Taste of Greece brings the flavors of the Mediterranean to your kitchen. Use liberally to give authentic flavor to meats from chicken, beef, and lamb-to pork, white fish and fowl.