March Products
Indu+ Bistro Island // Cookboy
Product Description
The Indu+ Bistro Island is undoubtedly the Rolls Royce among the Indu+ trolleys. With a powder coated aluminum frame and natural sanded teak finish, this elegant trolley is equipped with a cooking surface and a cutting board to serve as the ultimate mobile outdoor kitchen. You can perfectly grill on the large 4-burner plate with grill and teppanyaki (griddle) zone. The trolley also offers a great deal of working and storage space with two integrated knife holders, three drawers, and a cutting board. The addition of durable wheels allow you to roll the trolley from place to place so you can use it wherever you need it.
Product Details
- ColorsTeak
- Materials
Solid Teak, Aluminum, Stainless Steel
- Measurements
56.1"L x 26.97"W x 36.61"H
- OriginIndonesia
— Warranty: Manufacturer's Limited 1 Year
— Solid Grade A Green Teak Trolley
— 304/316 Stainless Steel Grill Range & Teppanyaki Cooking Plate
— Matte Black Powder-Coated Aluminum Frame
— 3 Soft-Close Guided Drawers
— 2 Built-In Knife Holders (Knives Not Included)
— Removable Cutting/Serving Board
— Built-In Wine & Spice Tray
— German Engineered Ball Bearing Wheels With Brake Function
— Marine Grade Stainless Steel Grill Lid & Control Panel
— 4 Burners With 10,000 BTU Each (Total 40,000 BTU)
— 4 Zinc Alloy Control Knobs & Electric Ignition System
— USA Hose & Regulator
— CSA Certified For Propane Tank Connection (Fuel NOT Included)
— For Outdoor Use Only
— Product Weight: 200 lb
Care Instructions: When you don't use your cooking plate for 1 month or longer, store in a dry place. The more you use the cooking plates the better, as there is less risk of oxidation. The cooking plate has to be covered after use at all times. The wooden elements of the trolley should be cleaned with a moist cloth. If desired, the cutting board can also be cleaned with salt and a little lemon juice, also applied with a damp cloth or sponge. After cleaning, always treat the board with oil (paraffin oil or salad oil). If the board is not maintained correctly, splits may occur. These can be filled with (for example) hard furniture polish. The Teppanyaki induction cooking plates are equipped with a 'clean' function which allows the cooking plate to heat up until the right cleaning temperature. Afterwards you turn off the cooking plate, put a wet towel on it and let the plate cool down. All the remaining residue will come loose and afterwards you can simply wipe it away with a towel. As an alternative you can also use ice cubes or sparkling water. Do not use chemical cleaners on your teppanyaki.
Shipping Information
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Shipping AvailabilityContiguous United States
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Shipping PolicyWhite Glove Delivery
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Ship In3-4 weeks ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation