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Le Creuset

Moroccan Tagine // 2.5 qt. // Cerise

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Product Description

The Moroccan Tagine is the traditional cooking vessel of the slowly simmered, heavily seasoned cuisines of North Africa. The distinctive cone-shaped lid promotes natural steam circulation to keep beef, lamb, and other meats perfectly tender and exceptionally flavorful. The durable cast iron base cooks food evenly and retains heat longer.

Product Details
  • ColorsCerise
  • Materials
    Enameled Cast Iron
  • Measurements
    10.8"L x 10.8"W x 8.3"H
  • OriginFrance

— Warranty: Manufacturer's Limited Lifetime
— Capacity: 2.5 qt. (2-3 Servings)
— Designed For Browning Meat & Vegetables On The Stovetop
— Cast Iron Base
— Durable Interior Enamel Finish
— Stoneware Lid Circulates Heat & Moisture
— No Seasoning Required
— Compatible With Ceramic, Electric, Gas, Halogen, & Induction Heat Sources, Outdoor Grills, & Ovens
— Dishwasher Safe, Hand Wash Recommended
— Weight: 7.4 lb

Shipping Information
*Continental US only. Surcharges apply to HI, AK and Canada
  • Shipping Availability
    United States
  • Shipping Policy
    FREE Standard Shipping
  • Ship In
    3-4 weeks
  • Return Policy
    Final sale, not eligible for return or cancellation

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