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Mishima Reserve

Introduction to Mishima Reserve

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Product Description

What a perfect way to introduce friends, family members—or even yourself—to the extraordinary experience of Mishima Reserve American-bred Kuroge Washu beef. This assortment includes several of the most desirable and distinctive cuts, perfect to create a mini-tasting dinner or to enjoy separately.

And what better way to prepare and present your delicious steaks than on the MR signature cutting board, made from 100% edge-grain cherry wood. Additionally, the Butcher’s Table seasoning is a complex blend of herbs and spices designed to add even more depth to the beef’s rich flavors. Finally, Pure Food contains a wide array of recipes with an emphasis on preparing healthy, fresh foods at home.

The first thing you notice about Mishima Reserve American Wagyu Beef is the abundance of intricate marbling throughout the meat. But that's just one visible characteristic and source of flavor. Equally important are the texture, tenderness, and density of the beef, all of which are inherently superior qualities of this Kuroge Washu beef.

Please Note: Delivery will occur on Friday, 11/22. Goods are perishable and must be received and placed in the refrigerator or freezer.

Product Details
  • Measurements
    12"L x 12"W x 8"H
  • OriginUnited States

— Japanese Kuroge Washu Bulls Raised in the US & Bred With American Cows
— No Added Hormones Or Growth Promotants
— Hand-Cut By Mishima Reserve's Master Butchers
— Individually Wrapped
— BMS Varies Depending On Grade
— Ships With Dry Ice To Arrive Frozen Or Chilled

Includes:
— 1 8oz 4-Star New York Manhattan Cut
— 1 8oz 4-Star Zabuton
— 1 8oz 5-Star Tenderloin
— 1 8oz 5-Star Eye Of Ribeye
— 1 Pure Food Cookbook
— 1 Mishima Reserve Cutting Board Made From Edge-Grain Cherry Wood (12.75” X 10.5”)
— 1 3oz The Butcher's Table Seasoning

The Butcher's Table Seasoning Ingredients:
— Rosemary, Anise Seed, Fennel Seed, Granulated Garlic, Granulated Onion, Lemon Peel, Kosher Salt, Black Pepper, Chili Powder, Lapsang Souchong Tea

FAQ
What grade wagyu is this?

For the Introduction to Mishima Reserve you will receive the following cuts:
• 4-Star New York Manhattan Cut - 8oz.
• 4-Star Zabuton - 8oz.
• 5-Star Tenderloin - 8oz.
• 5-Star Eye of Ribeye - 8oz.

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    FREE Shipping (contiguous US)
  • Ship In
    2-3 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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