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The Baconer
The Art of Bacon
Order by 12:00pm PDT on Wednesday 9/2 for guaranteed delivery by Friday 9/4!
Based in the San Francisco Bay Area, The Baconer applies a high-end approach to one of the country's most beloved meats. Responsibly sourced pork from sustainable family farms, no antibiotics, and non-GMO vegetarian feed all work in harmony, along with their expertise in curing and smoking, to create some truly incredible bacon.
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