Slim Santoku Knife // 7"

The Pro Le Blanc Slim 7" Santoku Knife is perfect for detailed kitchen tasks. Santoku—Japanese for "three virtues"—excels at three cutting techniques: mincing, slicing, and dicing. Expertly mince garlic, slice cucumber, and dice onions with this chef-favorite. The hollow edge blade has small indentations which prevent food from sticking while cutting for efficient work.

The Slim Edition of the Pro Le Blanc line features medium-sized handles, a blade profile that is 9% smaller, and a weight that is 24% lighter than the original Pro knives. Ideal for smaller hands, the lighter weight provides increased nimbleness, ergonomics, and comfort for users of all sizes.

ZWILLING Pro Le Blanc Knives boasts an innovative curved bolster that acts as an extension of the hand—supporting the professional pinch grip with thumb and index finger on the blade for safe cutting and less fatigue. The blade features a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

Precision-forged from a single piece of solid steel, the exclusive SIGMAFORGE® forging technology guarantees exceptional strength, hardness, durability, and flexibility. The special high carbon steel blade is stain-resistant and finished with a four-step FRIODUR® ice-hardening process so it's razor sharp with excellent edge retention and superior resilience.