Ending Soon

zzysh® first started out in 2009 as the brainchild of entrepreneur and founder Manfred Jüni, whose vision was to create a product able to preserve the taste and freshness of food and beverages in a simple, easy way. With the company headquarters based in the idyllic Swiss town of Murten (where the idea was first born), zzysh® is now sold globally and used by wine and champagne lovers all around the world.